| Corn and jicama are tossed with green romaine lettuce for a twist on the classic Caesar salad. |
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| The pulled pork was served cold but was exceptionally tender, and the potato-like jicama was served very effectively in small slices. |
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| Second course is a heart of palm and jicama salad with a tequila-passion fruit vinaigrette. |
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| First dish out from the kitchen was a seaweed salad beautifully presented inside a cylindrical basket of root vegetable I guess was jicama. |
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| Try chomping on baby carrots, apple slices, jicama sticks, green beans or other crunchy vegetables dunked in a tasty, low-fat dip. |
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| If you like, add slivered fresh spinach leaves, diced jicama, blanched and slivered snow peas, supremed oranges, or a bit of julienned mint. |
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| Among Nichols's innovations are jicama for cool crunch and corn chips instead of toasted croutons for crispness. |
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| First, there are the crisp, watery roots, such as carrots, jicama, radishes, and lotus root. |
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| Again, kiwi fruit and jicama were the most commonly liked, followed by red bell pepper, chickpeas, and avocado. |
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| Salads such as the grapefruit and jicama and green papaya show off pristinely cut vegetables. |
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| Trevisio served seared tuna with jicama, arugula and baby grapefruit, while 17 Restaurant dished up marinated fluke with citrus and shaved beet salad. |
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| Our chefs make a roasted corn and jicama salad tossed in a spicy mustard vinaigrette, and lay half of a pitted avocado over it. |
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| Place two jicama stars on top and drizzle some herb oil around the dish. |
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| Cut the fruit and jicama into same-size slices and stack them. |
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| To serve place a mound of jicama salad in the center of a soup plate, arrange two shrimp and a quenelle of salmon roe on top, and spoon some lobster saffron broth around dish. |
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| Archaeological evidence indicates that the jicama was grown by all the major early Mesoamerican civilizations, including the Olmec, Maya, Toltec, and Aztec. |
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| He liked homemade carrot juice, nutty sunflower pate, roast jicama with a little balsamic vinegar, organic multigrain bread, and cholesterol-free egg substitute. |
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| In his hand was a fruit cup brimming with watermelon, cucumber, jicama and cantaloupe sprinkled with chile powder. |
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| To Cut: A New Tool to Make Slicing Vegetables a Snap Making tacos often involves shredding or slivering ingredients like lettuce, jicama, carrots, onions and zucchini. |
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| Her company, Frieda's, has become one of the country's largest distributors of exotic foods, introducing jicama, habanero peppers, and many other fruits and vegetables. |
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| Simple salad of pineapple and jicama dressed with lime juice and smoked chili. Makes for a refreshing change of pace in a meal with heavily spiced dishes like curries. |
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| Tuna salad wrap with jicama and cucumber served with a three bean salad. |
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| For a hit of spice and crunch, the crab cake is topped with a slaw made with cabbage, jicama, chili-garlic sauce, red pepper, mango, red onion, lime juice and zest, coconut milk, cilantro and Kraft Mayo Real Mayonnaise. |
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| Harvest all frost-tender edibles such as late-bearing blackberries, jicama, sweet potatoes, and any remaining tomatoes. |
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| Keeping the chicken, beans, and spring greens company are roasted corn, quinoa, tomato, jicama, and feta cheese. |
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| One of my favorite ways to use it is in this crisp and flavorful jicama salad. |
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| Bits of citrus-cured salmon, clean-tasting and plushly textured, nestle in a shapely nest of microgreens and tiny, crunchy dice of jicama and malanga. |
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| Cooking Club Taste dishes that use quinoa, kale, okra, jicama or eggplant. |
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